Masoor Daal Chawal / Brown Lentil Curry with Rice

This tasty mix of whole brown lentils, red lentils and rice, is Masoor Daal.  The flavour is rich and nutty, spiced with authentic ingredients. 

Nutrition

• 25g protein
• 550 calories
• Minimum 2 year shelf life

Ingredients

Lentils, Basmati Rice, Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Onion, Lemon Juice, Garlic, Chili Peppers, Canola Oil, Salt, Spices, Ginger

Preparation

1. Remove oxygen absorber
2. Add 1.5 cup (375ml) boiling water
3. Stir well and seal
4. Let stand for 15 minutes
5. Stir well and enjoy!